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Where fun people come to make some serious shuckin’ money

Where fun people come to make some serious shuckin’ money

HOW MUCH WILL A Shuckin’ Shack Bar and Grill Franchise COST?

Our current franchise owners love every minute of owning a Shuckin’ Shack seafood restaurant. As if that wasn’t enough, they’re currently enjoying a 266% sales-to-investment percentage! Here are the cold, hard numbers behind the Shuckin’ Shack franchise ownership investment.

$472K – $1.4M

   Investment

HOW MUCH WILL A Shuckin’ Shack Bar and Grill Franchise COST?

Our current franchise owners love every minute of owning a Shuckin’ Shack seafood restaurant. As if that wasn’t enough, they’re currently enjoying a 266% sales-to-investment percentage! Here are the cold, hard numbers behind the Shuckin’ Shack franchise ownership investment.

STARTING INVESTMENT

AVERAGE NET SALES*

Average Net Profit + Owner Salary

*As referenced in the Shuckin Shack 2022 Franchise Disclosure Document Item 19: Table 23 + Table 24 Mean NET + OWNERS SALARIES

INVESTMENT BREAKDOWN

TYPE OF EXPENDITURELOWHIGH
Initial Franchise Fee$65,000$65,000
Training and
Opening Fee
$10,000 $10,000
Construction and
Leasehold
Improvements
$232,000$803,540
Lease Deposits and
Rent – 3
Months
$10,000$30,000
Furniture, Fixtures
and Equipment
$103,000$332,353
Signage$1,400$21,954
Computer, Software
and Point of Sales
System
$8,600$14,750
Grand Opening
Marketing
$1,500$7,800
Initial Inventory$15,000$16,500
Utility Deposits and
Miscellaneous
Opening Costs
$1,000 $20,432
Insurance Deposits
– Three Months
$750$9,000
Travel for Initial
Training
$700$8,000
Professional Fees$1,000$2,500
Licenses and
Permits
$1,800$24,591
Additional Funds –
Three Months
$20,000$50,000
TOTAL$471,750$1,416,420

HOW MUCH MONEY CAN I MAKE?
(SHOW ME THE SHUCKIN’ MONEY)

As a franchise owner of the BEST (and probably only) new oyster bar in town, the possibilities for profitability are limitless.

Average Gross Sales of Locations Over 2,000 Sq. ft

*Refer to 2022 Franchise Disclosure Document Item 19- Table 6

Make A Profit With A Bar and Grill Franchise

Owning a seafood restaurant franchise doesn’t have to break the bank

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Seafood franchise restaurants can have a bad reputation for being too fancy or expensive — or on the other end of the spectrum, offering greasy mystery fish. We’re not into that. We’re into high-quality seafood that doesn’t break the bank — and opening one of our seafood restaurants shouldn’t either.

Shuckin’ Shack is one of the only seafood restaurant franchises to maintain million-dollar restaurants during the pandemic. Not only that, but our owners love being a part of Shuckin’ Shack and enjoying the 266% sales-to-investment ratio. If that isn’t enough, we’re here to support you and lead your business to success. You could even say we’re obsessed with it.

 

Take a look at the numbers and stop your search for the leading seafood franchise restaurants near you. Shuckin’ Shack could be your next business move!
See why locals and tourists alike love Shuckin’ Shack!
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