SHUCKIN’ SEAFOOD FRANCHISE IN THE NEWS

After a month-long community party that spanned 16 cities and 3,500 miles, Shuckin’ Shack, the oyster bar franchise, is celebrating $80,000 raised for the Leukemia and Lymphoma Society (LLS). Its 2023 Fresh & Raw Tour, presented in partnership with Truist, was a...

Shuckin’ Shack Oyster Bar Announces 2nd Annual Fresh & Raw Tour Together with Truist in Support of the Leukemia and Lymphoma Society Hold onto your oyster shucker, seafood lovers! Shuckin’ Shack, everyone’s favorite seafood restaurant franchise, is back at it...

Embark on a Classic American Vacation with Shuckin’ Shack’s Limited Time Only Summer ’23 Road Trip Menu Relive your family vacations and embark on a culinary adventure with Shuckin’ Shack Oyster Bar’s limited time only Summer ’23 Road Trip Menu, which features coastal...

Shuckin’ Shack, the expanding oyster bar concept, has set itself apart from its competitors by offering guests a dining experience like no other.According to Jonathan Weathington, the CEO at Shuckin’ Shack, the key to the brand’s success has been its ability to think...

Why Sports Fans are Flocking to Shuckin Shack Oyster Bar From a small 900-square-foot dive bar to a thriving seafood restaurant franchise brand with locations across multiple states, it’s safe to say that Shuckin’ Shack Oyster Bar is doing all right. Out of 16...

Invest in Yourself & Oysters with Shuckin’ ShackCorporate burnout has been around seemingly forever. We’ve all experienced it at one point or another. Those never-ending meetings, offices filled with wall-to-wall cubicles — looking at you, Initech — clueless,...

We Shucked Around & Had Some Fun This Year2022 was another excellent year for the Shuckin’ Shack Oyster Bar franchise brand. We expanded into locales like Naperville, Illinois, North Tampa, Florida, and Mansfield, Texas. We also raised over $50,000 for the...

Shuckin' Shack Oyster Bar: Your Answers To Everything About Franchise OwnershipEver wondered what it takes to open and run a successful seafood restaurant franchise? For this week’s blog takeover, we sat down with Shuckin’ Shack’s Franchise Development Director, Mike...

What Keeps Our Seafood Franchise Thriving? Ask Our Executive Team!With the grand opening of Shuckin’ Shack’s all-new Naperville, IL location, not to mention several more franchise locations poised to open their doors in the coming months, it’s safe to say a SHUCK-TON...